"For the Good of the Whole"
Search
-
Menu
SEAFOOD
- Alaskan King Crab Legs
- Fresh Jumbo Shrimp
- Oysters on the Half Shell
SALAD & FRUIT SELECTION- Caesar Salad
- Antipasto Salad
- Potato Salad
- Broccoli Salad
- Spiced Peaches
- Ambrosia
- Macaroni Salad
- Fresh Sliced Tomatoes
- Fresh Fruit Jubilee
- Mushroom Salad
- Pickled Beet Salad
- Assorted Cheeses & Fresh Grapes
- Fresh Strawberries with Brown Cane Sugar
COLD SELECTION
- Platter of Boar’s Head Roast Beef, Ham,
Turkey and Cheese - Deviled Eggs
- Assorted Olives
- Cold Fried Chicken
- Grilled Vegetable Platter
- Four Bean Salad
- Sliced Mozzarella & Tomato with
- Basil Vinaigrette
HOT SELECTION
- Lemon Peppered Cod
- Shrimp Creole over Rice
- Stuffed Shells
- Chicken Marsala
- Beef Burgundy over Noodles
- Roast Loin of Pork
- London Broil - Carving Station
- Oven-Roasted Potatoes
- Green Beans with Dried Cranberries
- Assorted Rolls
DESSERT
Mud Pie with Whipped Cream & Toasted Almonds
